About Costa Rica
Travel to Costa Rica and get ready for the adventure of a lifetime! Located in Central America, this beautiful country offers something for everyone. From pristine beaches to majestic rainforests, Costa Rica is sure to delight even the most jaded traveler.
Whether you’re looking for an adrenaline rush or some relaxation, Costa Rica has it all. Explore secluded waterfalls or go zip lining through lush jungles; whatever you choose, the experiences are sure to be unforgettable. And don’t forget about those sunny beaches - nothing beats a day spent lounging under the warm sun with your toes in the sand! With its diverse attractions, it’s no wonder people in their 30's and 40's holiday here each year. So why not make this incredible destination your next vacation spot? Get ready for some fun in the sun - travel to Costa Rica today!
Best time to visit: The best time to visit Costa Rica depends on what you're interested in. If you're looking for warm weather and sunny skies, the best time to visit is during the dry season which runs from December to April. If you're looking for cooler weather and more rain then the best time to visit is during the wet season which runs from May to November.
Currency: The currency in Costa Rica is the colón (CRC).
Weather and average temperature: The climate in Costa Rica varies depending on the region. The central valley has a tropical climate with average temperatures ranging from 20-27 degrees Celsius. The rainforests have a more humid climate with average temperatures ranging from 22-28 degrees Celsius. The beaches have a more temperate climate with average temperatures ranging from 25-30 degrees Celsius.
National Language: The official language of Costa Rica is Spanish. However, English is widely spoken in tourist areas.
Top dishes to try: Gallo pinto: A traditional Costa Rican dish of rice and beans typically served with eggs, plantains and sour cream. Casado: A Costa Rican platter that typically includes rice, beans, meat, vegetables and plantains. Olla de carne: A Costa Rican stew made with beef, potatoes, carrots, onions and other vegetables. Ceviche: A seafood dish made with raw fish, citrus juice, onions and cilantro. Empanadas: A type of pastry filled with meat, cheese or vegetables.